Weight Management Ingredient Green Coffee Extract Available To Functional Food Makers

Riding a wave of new interest in the health benefits of green coffee, NP Nutra has introduced a GMO-free green coffee extract for dietary supplements and functional foods that contains 50 percent chlorogenic acid, a phenolic antioxidant compound that is highly bioavailable in humans. Scientific studies have shown that green coffee extract induces reductions in body weight, body mass index and body fat percentage, probably because of the chlorogenic acid content. The extract comes as a light yellow brown powder, 100 percent water soluble and ready for use in supplements and functional products. It is available in large quantities at a very low price point, according to the company.